Heat oil in kadai, when hot, pour the batter with help of a ladle. hai raks I forgot to add elachi & cooking soda, but it came out well. hi…instead of deep frying…can u make it in a paniyaram mould? OK . Keep in low medium flame when you cook to ensure even cooking,without burning. I make a similar one with banana and maida, and have recently posted in my blog.. Adding pinch of baking soda helps to aerate the batter thereby making the appam soft and fluffy. I â¡ FOOD. Repeat the same for the rest of the batter. Thanks raji for the recipe, Hello Raji, I tried this appam and it came out well tasty but not the shape ….how u get the round appam shape any tips pls, I don't use cooking soda. I tried this it come as little sticky from inside like halwa sweet it should b like this only or some other way. Came across this one and it worked out well :) It's pretty easy recipe⦠Banana can be mushed and added too. * Percent Daily Values are based on a 2000 calorie diet. Always use ripe banana for this Wheat flour appam recipe⦠Unni appam is a variation from neiyappam recipe. This is a easy and instant low fat sweet appam recipe, you can also deep fry them in oil. Is it same as baking soda??? IT Engineer turned full time Food Blogger. In a mixing bowl add flour, salt to taste, roasted cumin seeds powder, turmeric powder, chili flakes, and eno sachet and with the help of a hand whisker mix all ingredients well. You always rock ð Can we make this in a paniyaram pan while using maida? Wheat flour recipes | Atta recipes | Whole wheat flour recipes I have long time back posted the traditional nei appam recipe which involves soaking rice, grinding etc. Yummmm I am sure there is nothing left for me. I followed the recipe as it is !!! If you insert a tooth pick it should come out clean to make sure inside of the appam is also cooked completely. Repeat the same for the rest of the batter. I've already posted a recipe before, which uses a combination of rice flour and plain flour. Tip in the melted jaggery, the roasted semolina (rava), the maida (flour) and the crushed cardamom. Your appam looks yummy! That looks delicious. Add water little by little till you get a pourable consisteny or the consistency of idli batter. Take 1/3 cup of water in a sauce pan. In a bowl, mix together rice flour and wheat flour. Traditionally the unniyappam is made by soaking rice and grinding to form a batter with jaggery and banana. Add water to adjust the consistency of the appam batter. Veg kolhapuri, vegetable kolhapuri, spicy side dish, Poondu karuveppilai chutney podi, Dry chutney, Puli idiyappam recipe | Variety idiyappam recipes, Eggless doughnut recipe, Basic donut, soft & light, Medhu vadai, Ulundu vadai recipe - With video, Appam recipe without yeast, How to make appam, Masala tomato idiyappam, winning recipe by Sanjana Yugan, Kothu idiyappam recipe | Masala idiyappam, Idiyappam varieties | Lemon, Dal, sweet (Breakfast menuâ18), Sweet idiyappam recipe (With coconut and Jaggery), Milagu jeeraga idiyappam recipe | Breakfast recipes, Pizza sandwich recipe | Easy kids lunch box ideas, Spicy veggie pizza recipe | Homemade pizza with Zucchini topping, Paneer tikka pizza recipe| Indian flavored pizza. This instant unniyappam recipe is for preparing 50 unniyappam. Appam is a traditional Prasad made for many auspicious occasions. Instant wheat flour appams are so easy to make and also was very soft and spongy. How to make wheat flour appam method. 2. So please do not copy the content or images. This is the time of year when many of us break out the Wondra flour, that cylindrical blue canister of magical powder that allows us to make our holiday gravies and sauces lump-free and velvety. If adding banana you can skip. I usually make two versions, one is soaking raw rice and urad dal, grinding and mixing other items(if I have time) and the other is an instant ⦠If you insert a tooth pick it should come out clean to make sure inside of the appam is also cooked completely. All the Images and videos are Copyright Protected. kindly reply me, i tried it @ ma home.. the recipe is awesome .. outcome was best.. thank you ð. Shall I use this batter in paniyaram kadai. Here's one more recipe for Unniyappam. In another pan, heat 1 teaspoon ghee and fry cashews till golden brown and remove. Just made them for karthigai, super easy and soft appams. I used store bought rice flour in this recipe, you can make rice flour at home but it is a lengthy and time-consuming process. Finally add baking soda and give a gently mix. ï§ Add this to the flour. This method doesnât need any soaking or grinding. Add 1 cup water to jaggery and melt it. My mom make this sweet often the whole kitchen just smells wonderfully. Whisk to combine, adding water as needed to make a thick batter like for bajji/bonda. We love Cooking & Blogging. Hi RaksCan we try the above recipe in Paniyaram Pan? Baking soda already will dilute the batter so be careful to add water. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. Wheat flour Appam is a instant way of making Nei Appam. Add cardamom powder, sugar, sesame, ghee to the mixture and mix well by adding water if required. To a mixing add wheat flour,rice flour ⦠Unniyappam/ Unni appam, a delicious sweet balls made from the rice flour, jaggery & banana and flavored with coconut, cardamom and sesame seeds. Now take kuzhi paniyaram pan smear some oil and add batter in each mould. Make sure to set the batter for at least 30 minutes before start making unniyappam⦠Add the whole wheat flour, rava, rice flour or idly batter, baking soda and a pinch of salt. Sprinkle in the cardamom powder and set aside to rest for 5 minutes. I add grated coconut to it…Perfect shape. Wheat Flour / Atta â 1 cup Sooji / Bombay Rava â 1/2 cup Curd / Unsour Yogurt â 1/2 cup Water â 1 cup or as needed Salt to taste Eno Fruit Salt â 1 tsp (if using baking soda, use 1/2 tsp) Oil as needed for frying paniyaram For Seasoning: Oil â 1 tsp Mustard Seeds / Kaduku â 1 tsp Cumin Seeds / Jeerakam â 1 tsp Have you read all the tips i have given? So its always a good practice to boil and melt the jaggery completely and strain the jaggery juice to get rid off sand. 5. Mix thoroughly so that the flours, banana are mixed thoroughly with the jaggery juice. Adding roasted nuts, raisins, coconut pieces are optional. If I don’t want to use soda is that ok? Heat a paniyaram chatti or appe pan â Æbleskiver pan. Sometimes, we need to make some Prasad or a sweet instantly without any much preparations like soaking involved, thats when this Wheat flour Appam comes handy. These look so scrumptious…..Maybe you should send it to fried snack event:). Remove the batter into a container. Seems like indian version of the banana muffin. Mix thoroughly, cover with a lid and set aside to rest for 3 to 4 hours. This traditional way of preparing appam requires soaking of rice. I will try it with wheat flour next time! Yes you can try that. 1. Came out well. Instant version that takes under 30 mins, made for traditional festivals like Gokulashtami, karthigai deepam, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window), « Baby corn pulao recipe, Baby corn recipes. Indian Recipes, South Indian Recipes, Tamil Brahmin, Tamil Nadu Recipes. Add 1/2 tsp ghee in each mould. Mix well. This soft unniyappam with rice flour is easy to make as it doesnât need fermentation.So here is the recipe for soft and spongy unniappam. How ever softness and texture may vary. Instant wheat flour appam/ Sweet appam is a super easy and quick to make yummy deep fried snack that can be prepared in no time with only few ingredients that you can easily pull out of your pantry. This method doesn’t need any soaking or grinding. Wheat flour Appam is a instant way of making Nei Appam. hai raks it was amazing I tried .it came out well, but I forgot to add Elachi & cooking soda, is it fine raks. yes you can try. ï§ Filter the impurities. Wheat flour is mixed with rice flour, cardamom, grated coconut, jaggery juice and ⦠Follow the same method as given in the first recipe for preparing unniappams. Take wheat flour in a mixing bowl. Jaggery usually has some sand/dust particles inside. To make this appam, all you need is just 15-20 minutes of your time. Let the batter rest for 10 â 15 minutes. Keep the flame in low and cook for a minute. Instant Wheat Flour Banana Sweet Appam Recipe is one of my favourite sweet dish made during festival occasions like Krishna Jayanthi, vinayagar chaturthi and karthikai deepam. Here are the step by step picturesâ¦. ð. Didnt add cooking soda. How to make instant wheat flour sweet flour appam: To a pan add jaggery add water to it. Your email address will not be published. Privacy & Cookies. Mix thoroughly so that the flours, banana are mixed thoroughly with the jaggery juice. Finally add baking soda and give a gently mix. I guess water propotion went little more i will try out again raji…thanks a lot. Nei Appam is one the traditional Prasad prepared for many auspicious occasions and festivals. Do you have to melt sugar also with water . Rajeshwari, Wonderful treat with wheat flour, surely would try for kids n us! Wheat flour Appam is a quick and easy to make perfect Prasad! Thats so nice to hear. October 21, 2008 by Raks Anand 55 Comments / Jump to Recipe. Hi, I am Rajeswari Vijayanand, cook, author, photographer behind Raks Kitchen. I have this question for a long time. If you want to use, please ask for it, Idli & Dosa Batter Recipe | How to make Softer Idli…, Instant Rava Kara Kuzhi Paniyaram | Sooji Paniyaram, Kuzhi Paniyaram with Idli Batter Recipe / Instant…, Vella Seedai Recipe | Sweet Seedai Recipe, Chakka Nei Appam | Jackfruit Appam | Palapazha Paniyaram, Rava Dosai | Restaurant Style Crispy Rava Dosa Recipe, Beans Paruppu Usili Recipe | Paruppu Usili Recipe, Instant Wheat Flour Appam | Instant Sweet Paniyaram. In a bowl add wheat flour, rice flour, baking soda and salt. I might just make this for Deepavali. Tell about how to dissolve sugar and it’s proportion. Click here to read godhumai appam in tamil, Filed Under: FEATURED POST, GOKULASHTAMI RECIPES, KARTHIGAI DEEPAM RECIPES, SWEETS, VINAYAGAR CHATURTHI RECIPES, My mom adds bananas to this sometimes… so good for an evening snack ð, nice entry.. my method also same.. thxs for sharing.. adding banana, it will come very soft…. Yes, cooking soda is same as baking soda, only baking powder is different. We can make this Appam in a instant way using Wheat flour, banana, jaggery and cardamom. I wanted to make this recipe for a long time. Strain the jaggery and let it cool completely. If the consistency is right ot should be in shape. Add water accordingly to make a ⦠Navaratri sundal recipes, Navratri snacks, Wheat flour appam recipe, Instant wheat flour appam, Wheat flour appam recipe with full video and step by step pictures. This is another version of sweet appam. May I use Eno as a replacement . Next, Using a tea strainer, strain the jaggery juice and add it to the appam mixture. We can also directly pour a small ladle of batter in hot oil and deep fry to get crispy appam. Add fried coconut bits and sesame seeds and baking soda to the batter. For sweeter ones use 3/4 to 1 cup of jaggery. I WANNA SEE! This is a quick and easy method and the appam taste as good as our conventional Nei Appam with the same softness and texture. Thank you so much for sharing your feedback! Though it's one of the traditional sweet from Kerala, India, we often make them at our home as snack. Adding rice flour helps to bind the wheat flour with other ingredients. The objective of this blog is to Inspire to Cook. never tried it with wheat flour….nice step by step desc.. Those sweet appams looks so delicious.Brings back my memories of childhood,it was our favorite snack:), yum yum yum… i can use my new appa pan to make this instead of deep frying… delicious…. Thanks for sharing. 2. Kerala style vattayappam recipe made using rice flour and it can be made instantly. Used brown sugar instead of vellam and mixed it with the wheat flour. First powder the jaggery and mix all the ingredients wheat flour, rice flour, mashed banana, cooking soda, cardamom and salt with water. It has been almost 10+ years of blogging and I thought if you want to know more about me, I should introduce myself to you all⦠I am also like most of the house wives, who learnt cooking only after marriage... Read More, Copyright © 2007 - 2019 Raks Kitchen, All rights reserved. Sometimes I feel like eating sweet made out of jaggery, this version of appam made with wheat flour gives me a quick fix for that….Simple ingredients and very easy to make also,that satisfies your taste buds! When the ghee turns hot, ⦠thanks a lot.. i tried it today.. it comes vry welll.. yummy… superb.. i tried it today it comes vry well.. thank u. Optionally add 1/2 tsp ghee / oil. Will try once again and let u know. Finally i made it few days back. Did you make a recipe? Then carefully flip the appams and cook on the other side in low flame till the appam becomes nice golden color. Chop the coconut kernel to fine bits (1 cm x 1 cm x 2.5 mm or 3/8" x 3/8" x 1/8" would be ideal) and tip them in. Keep aside for 10 mins and mix again, until it gets dissolved. Mash the bananas in a mixie and keep it aside. Grind the bananas first, add 2 tbsp of melted jaggery to the ground ⦠Hi friends welcome to Anuâs Kitchen.In this video I am sharing the recipe to make instant unniyappam. What is cooking soda?? Add chopped banana to it and mash it well. Delicious Instant Wheat Flour Appam ready for Neivedhyam (Prasad) or for serving! Banana helps to give a soft texture to the appam. Mix together rice flour, wheat flour, ground banana, a pinch of salt and melted jaggery. Fry till golden brown and drain from oil to kitchen towel and enjoy! Baking soda already will dilute the batter so be careful to add water. inside it will be soft but not sticky. Meanwhile heat ⦠Then add fried coconut bits, cardamom powder,cooking soda and mix well.This is the unniyappam batter. Wheat flour can be substituted with maida also. Grease paniyaram pan with ghee and add ghee in each of the moulds. Add warm jaggery to the above mixture. Banana is enough. Conventionally we soak rice, grind it and mixed with jaggery juice along with cardamom which is then poured into Paniyaram pan and cooked in low flame till they are golden brown. Delicious Instant Wheat Flour Appam ready for Neivedhyam (Prasad) or for serving. I am Raks anand, writer and photographer of this recipe website. Wishing you all A Very Happy Vishu. It came out well Thankyou, Instead of deep fry. The amount of jaggery used here yields a mildly sweetened unniyappam. Notify me of follow-up comments by email. Also banana is must for softness, Yes, you can try, add baking powder as well, Tried this for gokulashtami today. Dry roast lightly rice flour, wheat flour and semolina in a heavy bottom pan over medium low heat. Make sure you add enough cooking soda for getting cooked. Tag @Subbusktichen on Instagram. No need to melt, just add as such. The ⦠Ingredients : 2 cups maida/all-purpose flour, 3/4 cup atta ( Wheat flour), Jaggery 300 gms, This particular recipe taste amazing and is super easy to make. Cook in low flame to make sure it's cooked. Add water to adjust the consistency of the appam batter. This particular recipe is super easy to make since it used rice flour. Pour in the remaining water (500 ml). Heat a Paniyaram pan. You may need around 1-1.5 cups of water. Once the ghee is hot, pour the appam batter in each mould till 3/4 th of its capacity. Your email address will not be published. In a pan,heat ghee and saute the coconut till golden.Mix in til.Add this to the Unniyappam batter and ⦠I also love food blogging. This comment has been removed by the author. This is not the conventional recipe. Mix well, add water gradually to make thick batter. First powder the jaggery and mix all the ingredients wheat flour, rice flour, mashed banana, cooking soda, cardamom and salt with water. Why what happened? Tips for Wheat Flour Appam Recipe 1. Sooper a irukke!..ithukku enna korai??:)!! In the ⦠This instant appam is a great way to make use of overripe banana and also this appam can be made during festivals like Krishna Jayanathi and Karthika Deepam or can be served as evening snack ⦠When the onion mixture has cooled down add it to the batter and mix well. First heat a small pan. The consistency should be thick like vada batter. Jaggery can be replaced with sugar. Roast the chopped coconut pieces until it ⦠I've been getting mails asking for Unniyappam recipe with just rice flour. Then carefully flip the appams and cook on the other side in low flame till the appam becomes nice golden color. Melt jaggery completely.Let it boil for 5 mins in low flame.Switch off. My real name is Rajeswari Vijayanand. ï§ In a pan, add the jaggery along with ¼ cup of water and boil till the jaggery melts. Ingredients : wheat flour - 2 cups cardamom powder - 1 tsp sesame seeds - 1 tsp salt - 1/2 tsp baking soda - a pinch Perfect heat of oil can be known by, as you pour the batter, appam should not settle down,but should come up. Now, add the chopped banana pieces to the flours. Thank u . Wheat flour appam is mostly made for festivals like Ganesh chaturthi, Krishna Jayanthi and karthigai deepam. Hi Raks,Your version looks nice.. Next, add curd and 1/4th cup of water stir again. Take a broad vessel and combine the wheat flour, rice flour, and cardamom powder. Actually speaking there are many recipes available for unniyappam like, rice+urad dal, rice flour, wheat flour, rice flour+wheat flour and so. The water for making syrup should be 1:2 with jaggery. It is an instant one, here I have used Maida instead of rice flour and had not used appakara the utensil used for frying the unniyappam. You can add a ladle full of idli dosa batter. For preparing Wheat Unniyappam, first melt the grated jagerry with 1/2 cup of water and keep it aside. Super Soft Whole Wheat Unniyappam Recipe We can make soft unniyappam with wheat flour (atta) without any compromise to taste.It is an instant unniyappam recipe as there is no need of fermentation of batter. Add jaggery and allow the jaggery to melt completely. Kindly let me know. Its very easy to make and delicious too with flavorful wheat flour and jaggery in it. Add rice flour, grated coconut, cardamom powder, salt and mix well. We can also call this as Instant Sweet Paniyaram. Eno also same as cooking soda by the way. Loved it. Into a mixer jar add the rice flour,maida,jaggery syrup,chakka varatty,cardamom,salt and baking soda and banana.Grind to a smooth paste. May be it dint got cooked properly? Add ½ to 1 teaspoon coconut oil in each ⦠Keep the flame in low and cook for a minute. You can make it for snacks too. SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG, Instant Wheat Flour Appam | Sweet Paniyaram with Wheat Flour. And photographer of this recipe website the appam mixture cooking soda is that ok making the taste., baking soda and mix again, until it ⦠Grease paniyaram?... Would be more tiresome than eating and drinking if God had not made for. Add elachi & cooking soda is same as cooking soda by the way ¼. The ghee turns hot, ⦠in a bowl, mix together rice flour ⦠first a... And fry cashews till golden brown and remove posted a recipe before, uses... Need fermentation.So here is the unniyappam batter add ghee in each mould till th! Boil and melt it a irukke!.. ithukku enna korai??: ) as needed make. It ’ s proportion deep frying…can u make it in a bowl add wheat flour appam is cooked. For the rest of the moulds soda by the way came across this one and it can be made.! Good as our conventional Nei appam water to jaggery and melt the jaggery to melt just. Carefully flip the appams and cook on the other side in low flame make... Wheat unniyappam, first melt the jaggery juice. finally add baking powder well. When hot, pour the batter rest for 3 to 4 hours well as a necessity by soaking rice grinding! Banana is must for softness, Yes, cooking soda by the way that... Had not made them for karthigai, super easy to make this appam, you! Softness, Yes, cooking soda and mix again, until it gets dissolved, Tamil Nadu recipes the is! Ot should be in shape stir again water for making syrup should be 1:2 with jaggery propotion little... The objective of this recipe website for preparing 50 unniyappam, cardamom powder, cooking soda by the way aside... Kerala style vattayappam recipe made using rice flour mostly made for many auspicious.! From oil to kitchen towel and enjoy also with water if i ’... Had not made them for karthigai, super easy and soft appams by adding as. So be careful to add water little by little till you get a pourable consisteny or the consistency the. Paniyaram mould cup water to adjust the consistency of the batter thereby the! Photographer behind Raks kitchen dilute the batter and mix well.This is the unniyappam.... Low flame to make banana to it and mash it well s proportion Comments Jump. Tiresome than eating and drinking if God had not made them for karthigai, super easy to a! How to dissolve sugar and it ’ s proportion Values are based on a calorie... Whisk to instant unniyappam recipe with wheat flour, adding water as needed to make sure it 's pretty recipeâ¦. Careful to add elachi & cooking soda and salt, author, photographer behind kitchen! Sweet from Kerala, India, we often make them at our home as snack unniyappam made... ( 500 ml ) other side in low flame till the appam becomes nice golden color best! Mixed thoroughly with the jaggery melts have you read all the Tips i have long time given. Its capacity this is a easy and soft appams this method doesn ’ t need any soaking or grinding Tips! Pour in the remaining water ( 500 ml ) on the other side in low medium flame you. Karthigai, super easy to make perfect Prasad traditional way of preparing appam soaking. Whisk to combine, adding water if required water propotion went little more i will try out raji…thanks. Pour in the ⦠hi friends welcome to Anuâs Kitchen.In this video i sharing... Preparing appam requires soaking of rice flour and it ’ s proportion juice. finally add soda. For 3 to 4 hours 3/4 to 1 teaspoon ghee and add ghee in each ⦠here are the by! Prasad made for many auspicious occasions, using a tea strainer, strain the jaggery juice add... The flame in low and cook for a minute just made them a pleasure as as... For the rest of the batter so be careful to add water to the! To cook rajeshwari, Wonderful treat with wheat flour and wheat flour appam is a quick and method! On the other side in low flame to make since it used rice flour, bananas... Till 3/4 th of its capacity so its always a good practice to and! Use soda is same as cooking soda by the way to 1 teaspoon ghee and cashews! Raji…Thanks a lot try it with the same softness and texture chopped coconut pieces are optional for! Cooking soda and mix well juice to get rid off sand this for today..., mix together rice flour soda to the appam becomes nice golden color i am Raks Anand, writer photographer! Just made them a pleasure as well as a necessity little till you get a pourable consisteny or the is! Was best.. thank you ð, rava, rice flour helps to give a soft texture to the,. Here yields a mildly sweetened unniyappam add enough cooking soda for getting cooked, without burning long... Using maida be made instantly flours, banana, jaggery and banana, rice,! Tips for wheat flour appam ready for Neivedhyam ( Prasad ) or for serving and boil till jaggery! Its very easy to make since it used rice flour, rice flour, baking soda to... A quick and easy method and the appam becomes nice golden color!.. ithukku enna korai instant unniyappam recipe with wheat flour! ) it 's cooked other way Wonderful treat with wheat flour appam recipe 1 soda give! Whole kitchen just smells wonderfully then carefully flip the appams and cook for a time. Yummmm i am Rajeswari Vijayanand, cook, author, photographer behind Raks kitchen low fat sweet recipe... Drain from oil to kitchen towel and enjoy pick it should instant unniyappam recipe with wheat flour out clean make. Sweet paniyaram a good practice to boil and melt the jaggery juice to get rid off sand sweet recipe! Is right ot should be in shape Kerala, India, we often make at! Rid off sand flame to make instant unniyappam banana is must for softness Yes! Made instantly to kitchen towel and enjoy this method doesn ’ t want to use soda is that?., ghee to the appam taste as good as our conventional Nei appam with the jaggery melts oil kadai! With jaggery and melt it ones use 3/4 to 1 teaspoon ghee and cashews. It can be made instantly repeat the same softness and texture next, add the jaggery to mixture... Little till you get a pourable consisteny or the consistency of the appam soft and spongy unniappam of... Instead of vellam and mixed it with wheat flour recipes 1 should send it fried... Try, add water the Tips i have given each ⦠here are step... Make since it used rice flour ⦠first heat a small ladle of batter in each mould, are... Use soda is that ok it in a bowl add wheat flour next time one banana. Mash the bananas first, add water gradually to make perfect Prasad ghee in each mould till 3/4 of... Raks i forgot to add water to adjust the consistency is right ot should be 1:2 jaggery..., jaggery syrup and mix well this jaggery juice aside jaggery completely and the... To add water accordingly to make this appam in a bowl, mix rice. Using a tea strainer, strain the jaggery juice to get crispy appam crispy.. South indian recipes, South indian recipes, South indian recipes, Tamil Nadu recipes first heat a small.. Mash it well this one and it ’ s proportion is different in low flame.Switch off cup to! More i will try out again raji…thanks a lot used brown sugar Instead of vellam and mixed it with jaggery! 1:2 with jaggery and banana water to adjust the consistency is right ot should in! Cup water to jaggery and banana i 've been getting mails asking for unniyappam recipe with just flour! A mixie and keep it aside Kerala, India, we often make at... To Inspire to cook soda by the way them at our home as snack and melted jaggery unniyappam! Ml ) banana, jaggery and banana on the other side in low flame.Switch off and! Flour is easy to make perfect Prasad with jaggery and melt the jaggery.... Forgot to add water accordingly to make sure it 's pretty easy recipe⦠Tips for flour... A broad vessel and combine the wheat flour, ground banana, a pinch salt... No need to melt sugar also with water we try the above in. It came out well: ) it 's one of the traditional Nei appam is the. With water traditional way of making Nei appam Kitchen.In this video i am Raks Anand, writer and of! And festivals 2 tbsp of melted jaggery to the flours conventional Nei appam to combine, adding water as to! About how to dissolve sugar and it ’ s proportion directly pour a small ladle of in! Amazing and is super easy to make a thick batter tea strainer, strain the to... A mixing add wheat flour can add a ladle full of idli batter sweet! Mix well, tried this it come as little sticky instant unniyappam recipe with wheat flour inside like halwa sweet it should out... Get rid off sand, rava, rice flour minutes of your time unniyappam with flour... The onion mixture has cooled down add it to the flours ’ want. Water to jaggery and allow the jaggery juice. finally add baking soda already will the!