I ate this for lunch and leftover for dinner. I know I’ve had a similar meal before but it had crescent roll on top and bottom with everything stuffed in between the two layers of bread. We can all use an easy breakfast casserole recipe for holidays, right? I find it holds up a little bit better. use a knife to check if casserole is completely cooked. In a greased 9×13 baking dish, unroll the crescent rolls completely covering the bottom. Unroll crescent roll dough into a greased 13x9-in. https://www.tasteofhome.com/recipes/sausage-crescent-roll-casserole Will see what I can do with it next time around. Will DEFINITELY be making this again! Have made it for multiple parties and there are never any leftovers! You can even have the eggs cracked and ready to go in a bowl with the milk. Thank you! Your email address will not be published. 5. Actually every time I’ve made it, the crescent rolls almost disappear. And I must say, I do not usually eat spicy stuff nor sausage but with all thats in it, it was GREAT!!! Serve warm. Crescent rolls topped with a mixture of sausage, cream cheese, cheddar, eggs and milk. In a skillet, cook sausage over medium heat until no longer pink. Pinch the seams of the dough together and press out the dough to cover the bottom of the dish. You’ll find all the elements of a great breakfast in this one casserole- eggs, cheese, sausage, and crescent rolls. Looks great. About this crescent roll breakfast casserole: Crescent roll breakfast casserole is easy to make. Pour the egg mixture over the crescent rolls and sausage mixture. You don’t even have to pre-bake them! . Super easy peasy! It’s filled with crescent rolls, eggs, sausage, hash browns, and cheese! Here is a link to what she means–not sure if Pillsbury is a brand available in the UK but you must have something similar I would imagine. In a large bowl, whisk eggs, milk, salt and pepper. Add the eggs to a large bowl and beat. SAUSAGE CRESCENT ROLL CASSEROLE : 1 lb. I always have biscuits on hand. This breakfast casserole recipe includes eggs, sausage and crescent roll dough plus any additional ingredients you want to mix in! Thanks for sharing!! That’s how Egg and Sausage Breakfast Casserole was born. My kids and their friends ate this all up! is eggy and cheesy with juicy sausage sprinkled throughout. is eggy and cheesy with juicy sausage sprinkled throughout. https://www.justapinch.com/.../sausage-crescent-breakfast-casserole-2.html Place crescent roll dough in the bottom of a 13x9x2 inch baking dish; press perforations and seams … I made this tasty breakfast casserole with crescent rolls for a baby shower. Have had many variations of same. Heat a large skillet over medium-high heat and stir in sausage. Cook and stir until sausage is crumbly, evenly browned, and no longer pink, 5 to 7 minutes. This super easy Sausage and Egg Breakfast Casserole is a family favorite in my house. I’d like to do this in four small casseroles instead if possible. Let the casserole sit for at least 6 hours, or overnight. That’s a great idea!! I did add a little more hot sauce and scallions to the eggs. Place in a single layer in prepared baking dish leaving space between pieces if possible. Can you use ground beef instead of sausage. Crescent Roll Breakfast Casserole This recipe couldn't be easier, folks. Made it in my Ninja Foodi Grill. It saved me; preparing it ahead gave me more time to finish decorating for the party. Preheat your oven to 350 degrees and grease a 9×13 baking dish. I have made this dish several times. Open crescent rolls and roll according to package directions. This was ok. A bit bland. Add sausage to the baking dish, spreading … I added sautéed onions and cooked broccoli which worked great! It was very good. Layer the hash browns over the meat, season with salt & pepper. Use spicy or mild Italian sausage in the recipe for What are crescent rolls and do you know if you can buy them in the UK. Print Ingredients. made with just 6 simple ingredients. Made this for dinner last night. Pour sausage crumbles easily over crescent rolls Pour egg mixture evenly over the sausage. Roll crescent rolls according to package instructions and place side-by-side in the baking dish. Preheat oven to 375°. Place the ham or browned sausage on top of the crescent rolls. crescent rolls (2 tubes) green onions thinly sliced; Instead of cubed up bread like most breakfast casseroles, our sausage and egg breakfast casserole use crescent rolls to pack in that delicious buttery flavor. They do sell half size cans of Cresent rolls at save-a-lot! —Melody Craft, Conroe, Texas. Bake at 350 degrees F for 1 hour. Give it a try. Drain and discard any excess grease. Eggs Benedict Casserole. Sprinkle sausage and cheese on top of dough. Of course, you can use ham or bacon (or leave it meatless) and you can add in peppers, onions or mushrooms. Cover with plastic wrap. Had to flavor it with some ketchup. Top with remaining cheese. Top with the mozzarella cheese. Spread the crescent roll onto the bottom of the baking dish. Check out everything that you will need for this sausage breakfast casserole with crescent rolls in the lists below! Cook sausage in a nonstick pan, crumbling it with a wooden spoon. Next ti.e I will add sharp cheddar or pepperjack cheese. You could also serve this easily with other dishes like our loaded egg bell pepper rings, overnight apple french toast recipe, or some extremely delicious cinnamon roll french bread bake. Crescent Roll Breakfast Casserole This recipe couldn't be easier, folks. Turned out great. Make this easy breakfast casserole with crescent rolls for your next Sunday morning breakfast or special holiday brunch. Give it a try. Yes you can freeze them. Regards. Sprinkle the crumbled sausage over the top. Every-single-bite. this is a good website for recipes. I’m one of those people who loves breakfast.I love breakfast even more when I know I have a breakfast casserole on the menu! Brown 1lb Sausage over Med-High heat. Disclosure: This post may contain affiliate links. ... consistency. Set aside to use later. https://www.plainchicken.com/sausage-cream-cheese-crescent-breakfast Of course, you can use ham or bacon (or leave it meatless) and you can add in peppers, onions or mushrooms. Sometimes the middle can be … I made this the night before. Excellent. [Mod.Edit: post copied over to a recipe thread as per site guidelines (MG)] The only problem I've encountered is baking 1 minute extra may burn it, one minute early out of the oven and it's not done. Look for this right there next to the basic Crescent Rolls. Pour mixture evenly over the … Roll out the crescent rolls in the bottom of the pan and press seams together. for breakfast recipes visit this site: https://fast-breakfast.blogspot.com/. This recipe makes a 9×13 pan and serves about 8 adults, give or take. Bake until the rolls are golden and the egg mixture is … LAYER. A crowd-pleasing dish perfect for brunch or breakfast. I haven’t tried that Christi, but I don’t see why it wouldn’t work. My kids aren’t huge fans of egg but this has a good ratio of egg to other ingredients, plus the egg is fluffy so it was a hit with the kids. Let stand 5-10 minutes before serving. 4. it’s a make-ahead recipe saving you time and energy on busy mornings. is the perfect way to start your day! I love the crescent roll crust. cook's notes. You’ll love that you can put this casserole together in the morning (or whenever you want to enjoy it!) Sausage and Egg Breakfast Casserole . It did need a kick or a spice to pick up the flavor. Add the eggs to a large bowl and beat. Pour over sausages and cheese. You can use any kind of hot sauce or use just a little cayenne pepper instead. Hawaiian Bacon & Pineapple Breakfast Bake, Monte Cristo Casserole with Raspberry Sauce, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen. Sausage and Crescent Roll Casserole is so easy to make for a crowd. Brown sausage in a skillet. It’s one of our easy go-to breakfast casserole (like our biscuit egg casserole and hashbrown breakfast casserole ). Love love love this recipe!! This hearty sausage, egg, and cheese breakfast casserole is great for feeding any crowd. Heat a large skillet over medium-high heat and stir in sausage. https://spicysouthernkitchen.com/sausage-and-crescent-roll-casserole Beat eggs with salt and pepper and pour eggs over the top of the meat & veggies. Drain and crumble the sausage. 2. Add a glass of OJ and what more could you ask for to start your day with? Open the tube of crescent rolls and roll according to package instructions. Won’t the crescent rolls be burnt specially on the bottom from cooking so long? Cover with sausage, mushrooms and half the cheese. I think the crescent rolls offer a bit more body to the base, and that makes me happy. We are a household of two but love the idea of doing this. SAUSAGE. Roll crescent rolls according to package instructions and place side-by-side in the baking dish. I think the crescent rolls offer a bit more body to the base, and that makes me happy. I promise this recipe is a winner! Top with an even layer of browned and drained sausage. … Trying for dinner. Everyone likes it. Bake at 375* for 30 -45 minutes or until egg mixture is done. Beat the eggs and milk together; set aside. Look for this right there next to the basic Crescent Rolls. Dec 7, 2011 - Egg & Sausage Casserole with Crescent Rolls Submitted by: Katie Joy H Sampled: at the 10/15/10 meeting Ingredients: 1 lb. https://www.pillsbury.com/products/crescents/original, A little late to the party…. So I purchase large quantities of cheddar, Monterey Jack and mozzarella, then use my food processor to shred it myself. All you need is just 4 simple ingredients; breakfast sausage, cream cheese, eggs, and crescent roll dough, to make a delicious breakfast the whole family will love. Breakfast casserole is such versatile recipe because you can serve it anytime! I did substitute Monterrey jack cheese since that is what I had on hand. baking dish. fresh sage 4-6 eggs, beaten 3/4 c. milk 1/4 tsp. This recipe makes a 9×13 pan and serves about 8 adults, give or take. I did add a layer of cooked diced red peppers and onions over the sausage before adding the cheese. Pour over layers. Gather your ingredients: crescent dough, breakfast sausage, eggs and shredded cheese. Open crescent rolls and roll according to package directions. Tweet. Added some hot sauce to the eggs & used chipotle all purpose seasoning instead of salt & pepper. Delicious!! Sausage & Crescent Roll Casserole. Place the cooked sausage on top and between the crescent dough pieces. Unroll each crescent roll with the widest end facing towards you. This is such an easy and delicious breakfast casserole! can refrigerated crescent rolls 1/2 lb. Sprinkle the crumbled sausage over the top. Gather your ingredients: crescent dough, breakfast sausage, eggs and shredded cheese. Beat eggs with salt and pepper and pour eggs … Preheat your oven to 350 degrees F. Take a 9×13 pan and generously coat with nonstick cooking spray. This casserole is super easy to put together. Pour over sausage and cheese. Unroll crescent roll dough in prepared pan, sealing the seams. made with just 6 … Fold in bacon and cheese, then pour mixture over crescent rolls. It will have a little less flavor though. Saves time and calories. Unroll a rube of crescent roll dough, throw on some breakfast sausage, pour on some eggs that have been whipped with milk and top with lots of cheese. Open the package of crescent roll dough and line the bottom of the baking dish. Sausage and Egg Breakfast Casserole . Do Not Sell My Personal Information – CA Residents, 1 tube (8 ounces) refrigerated crescent rolls, 2 cups shredded part-skim mozzarella cheese. I've made this twice, both times it was good. A lot of breakfast casserole recipes involve cubing bread, soaking the bread with milk and eggs, and letting everything set in the fridge overnight. Roll out crescent rolls in the bottom of the pan and seal the edges to make 1 large sheet. We made it last night and used Spicy sausage and left out the hot sauce, It was good and I actually had leftovers for brunch. Taste of Home is America's #1 cooking magazine. https://www.pillsbury.com/products/crescents/original, Crock Pot Roast with Creamy Mushroom Gravy, Bacon Wrapped Spinach and Feta Stuffed Chicken. Pour over sausage and cheese. Fold in bacon and cheese, then pour mixture over crescent rolls. In a large skillet, brown sausage until no longer pink, crumble as cooking; drain fat. Cheesy Sausage Crescent Roll Breakfast Casserole is a filling breakfast that’s great for a crowd! Brown sausage in a skillet. While the sausage is browning, roll the crescent roll dough out in a greased rectangle casserole dish, 13x9 or slightly smaller will work perfectly. 2. I added spinach along with a couple pinches other spices – turmeric, mustard & nutmeg. I have a can of regular biscuits in the fridge could I roll them flat and use them I’d perforate the dough?? Crumble and ... Set aside. This easy sausage breakfast casserole is perfect to prepare ahead for a convenient breakfast or brunch. Spray 9x13 pan with non-stick cooking spray. Crumble sausage in a skillet as you brown it. Line a 13x9 inch Pyrex dish with rolls, sealing perforations. just wondering if you really need to cook the sausage as it bakes quite a while in the oven. Pour over layers. It was that good. Spread the browned sausage over the crescent rolls. I'm on a casserole kick lately. It’s usually cheaper to buy cheese in blocks rather than already shredded. fresh ground pepper. Preheat your oven to 350 degrees and grease a 9×13 baking dish. Have you tried prepping this casserole in advance and freezing it it for future baking? Mix eggs with soup and pour over casserole. Top with cooked sausage mixture. Top with cooked sausage mixture. So I put the oven on Convection and cut the temp back. What can be substituted for the Tabasco sauce? 1 tube crescent rolls 75 g/ 2.6 oz lean bacon cubes (See note) 1 teaspoon olive oil (only needed if the bacon is completely lean) 3-4 green onions, depending on size ½ bell pepper 6 large eggs 200 ml/ 6.7 fl.oz/ scant 1 cup milk fine sea salt and black pepper … https://www.food.com/recipe/sausage-crescent-breakfast-casserole-337421 Crescent rolls topped with a mixture of sausage, cream cheese, cheddar, eggs and milk. Preheat oven to 375 degrees. I loved every single bite! It’s filled with crescent rolls, eggs, sausage, hash browns, and cheese! I used Hot sausage and added parsley, basil. . In this recipe you would use it as one long flat sheet and lightly roll the perforations so they disappear. . So easy to make and everyone has loved it! Using a 9 x 13 Glass Casserole dish spray with a light coat of cooking … Make it your own. Spread crescent rolls over bottom of casserole dish and spread sausage on ... together milk and eggs until smooth. The recipe calls for one can of Crescent Rolls smoothed out over the bottom of a 13×9 pan…but if you can find these Crescent Seamless Dough Sheet at your store, it will simplify the process even more. Required fields are marked *. This super easy Sausage and Egg Breakfast Casserole is a family favorite in my house. Basically, heaven on a plate! Make this easy breakfast casserole with crescent rolls for your next Sunday morning breakfast or special holiday brunch. Can’t wait to try it. Recipe Submitted by maryjosh on 01/11/2019 ; Rating: 0.00. 1 pound bulk pork sausage; 1 tube (8 ounces) refrigerated crescent rolls ; 2 cups shredded part-skim mozzarella cheese; 8 large eggs; 2 cups 2% milk; 1/2 teaspoon salt; 1/4 teaspoon pepper; Directions. Roll out crescent rolls in the bottom of the pan and seal the edges to make 1 large sheet. But, I believe you guys call it croissant dough. A lot of breakfast casserole recipes involve cubing bread, soaking the bread with milk and eggs, and letting everything set in the fridge overnight. Make it your own. Bake for 45-50 minutes. Stir in softened cream … Sprinkle remaining cheese on top. 6. The perfect way to start off your morning!! Whisk together eggs, milk, cream, and season with salt and pepper. Bake 35 to 40 minutes, More breakfast casseroles. All you need is just 4 simple ingredients; breakfast sausage, cream cheese, eggs, and crescent roll dough, to make a delicious breakfast the whole family will love. Drain. Starting with the wide end, roll up the crescent roll as you normally would, tucking in any stray cheese or eggs as you go. We both loved it and had enough left for a nice breakfast this morning. Cheesy Sausage Crescent Roll Breakfast Casserole is a filling breakfast that’s great for a crowd! Can’t go wrong with those ingredients. Easy enough, though. Can’t go wrong with those ingredients. Whisk together eggs, milk, Tabasco sauce, salt, and pepper. pork sausage 1 (8 oz.) I loved every single bite! In a large skillet, cook … In a medium bowl whisk 8 eggs, milk, and 1/4 tsp each of salt, pepper, garlic powder and paprika. Sprinkle shredded cheese evenly over each one. Whisk together. Spread the cooked sausage over the dough. I will probably add at least an extra egg or 2 next time, but other than that its fantastic! Take the crescent rolls out of tube and cut into bite size pieces. Yes. Scramble the eggs with the milk. Every-single-bite. Sprinkle with sausage and cheese. Unroll the crescent roll dough and place it in the bottom of the dish. whole hog bulk sausage 1 (8 oz.) You don’t need any special equipment. While the sausage is browning, unroll the crescent sheet and spread onto the bottom of a greased 9×13 pan. It is so simple and easy. Brown the sausage in a skillet and blot with a paper towel to remove any excess grease. Can I add a top layer of crescent roll and will it change the baking time? It was that good. Sausage Breakfast Casserole – eggs, sausage, milk, cheese, and seasonings all layered upon a crescent sheet! The perfect way to start off your morning!! Preheat oven to 375°. This sounds great and know that my grandchildren will love it I am going to try this. About this crescent roll breakfast casserole: Crescent roll breakfast casserole is easy to make. I followed the recipe except: I didn’t use the Tobasco sauce. Whisk together eggs, milk, cream, and season with salt and pepper. Stir in … You’ll love that you can put this casserole … Will definitely make again. I think its bc they soak up all the liquids from the other ingredients! Seal seams and perforations. shredded Mozzarella cheese 1/2 tsp. During the baking process, the crescent roll dough flips around with the eggs, so that the base layer of the casserole is like a fluffy egg omelet, while the flakey, buttery, golden brown crust rises to the top. This will be a staple in our house. Sprinkle the sausage and cheese over the dough. My name is Christin and trying new foods and experimenting in the kitchen are my greatest passions. Bake, uncovered, 35-40 minutes or until a knife inserted in the center comes out clean. Also I didn't have mozzarella cheese and substituted Mexican 4 cheese blend. Sausage and Crescent Roll Casserole  has a buttery crust topped with lots of sausage, eggs, and cheese. Mix in the shredded cheese. Unroll the crescent dough in a prepared skillet, sealing the seams. Can I prepare this the night before baking? Top with an even layer of browned and drained sausage. Arrange 15 rolls in a prepared baking dish in three rows with 5 rolls in each row. Here are 60 hearty breakfast casserole recipes for breakfast tomorrow! I store the shredded cheese in the freezer so I have it when I need it. Drain well. I make a pan cut in squares, package 4 to a bag for my parents. So easy and it is wonderfully kid-friendly! Tasty! a flavor twist. Arrange 15 rolls in the prepared baking dish in three rows with 5 rolls in each row. Then the next morning it will only take about 5 minutes to assemble. 5. Place the rolls in the baking dish. Can I freeze the leftovers, in single proportions? Tater Tot Breakfast Casserole. Why You’ll Love Egg & Sausage Breakfast Casserole. Place on a greased or parchment-lined cookie sheet. No. Sprinkle shredded cheese all over and bake at 350 degrees for 30 minutes. It makes a wonderful brunch bite that everyone will love! Feel free to top it … Place the crescent dough onto the bottom of the baking dish and continue with the following steps: Bake for 30 minutes, and you’re done! This recipe for breakfast casserole with crescent rolls was originally shared with me during my single days of working in the city. Preheat oven to 375 degrees and grease a 13x9-inch pan. Roll out the crescent rolls in the bottom of the pan and press seams together. The recipe calls for one can of Crescent Rolls smoothed out over the bottom of a 13×9 pan…but if you can find these Crescent Seamless Dough Sheet at your store, it will simplify the process even more. During the baking process, the crescent roll dough flips around with the eggs, so that the base layer of the casserole is like a fluffy egg omelet, while the flakey, buttery, golden brown crust rises … It is essential a long sheet of very thin dough that is perforated in triangle shapes that you tear apart and roll up from the wide part to the triangle tip in order to make a crescent shape. Bake it at 375 degrees for about 35 minutes and you have a warm and delicious Sausage and Crescent Roll Casserole. I like to cook the rolls in the bottom of the pan a for 5 min or so before adding the rest of the ingredients. Just a casserole dish, I recomment a 9×13 inch, a mixing bowl and a … Cook and stir until sausage is crumbly, evenly browned, and no longer pink, 5 to 7 minutes. Directions for the sausage, egg, and cheese casserole. 1 can crescent rolls; 1 pound mild breakfast sausage; 6 eggs; 2 cups shredded cheese; How to Make Breakfast Casserole (Step by Step) Preheat your oven to 350 degrees F. Take a 9×13 pan and generously coat with nonstick cooking spray. Add the bacon and the finely chopped green onions and bell pepper. I use cheddar cheese and add chives. With only 5 ingredients, this comforting and delicious sausage breakfast casserole with crescent rolls will be ready to go in no time!. We absolutely LOVED this! Beat the eggs, milk, Tabasco sauce, salt and pepper. . When ready to bake, preheat oven to 375F degrees. I followed the recipe other than adding onions. Place a cooked sausage link on the wide end of the crescent roll, and a spoonful of scrambled eggs below that. Whisk together the eggs … Really delicious recipe! I ate this for lunch and leftover for dinner. Top with shredded cheese. To the bowl with the sausage mixture add in mozzarella cheese, cheddar cheese, half and half cream, eggs, seasoned salt, black pepper and cayenne (if using) mix to combine well; set aside. Serves 9-12. Unroll the crescent rolls then pinch all perforations to seal. Family breakfast recipe ingredients: if you put the sausage in raw you add alot of grease that gets soaked up by your crescents and it is not easy to crumble raw, I used pre-cooked, turkey crumbles. Your email address will not be published. Unroll a rube of crescent roll dough, throw on some breakfast sausage, pour on some eggs that have been whipped with milk and top with lots of cheese. Super easy peasy! Its delicious!! Heat a large deep skillet over medium-high heat. I cook the sausage and then put it on top, since I'm vegetarian-that way the whole family can eat it. Spread crescent rolls over bottom of casserole dish and spread sausage on ... together milk and eggs until smooth. Spray 9x13 pan with non-stick cooking spray. If you want, you can brown the sausage the night before and refrigerate it. 4. i think this would have been better with cheddar and maybe some mushrooms or other veggies. Let cool and enjoy! salt 1/8 tsp. Just use a spicier sausage and omit the Tabasco. It’s easy to modify, adding additional ingredients to the sausage or instead of sausage. Microwave for 1 min. Place the crescent … In a large skillet, cook sausage over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. Here are the ingredients needed for this casserole: sausage; crescent sheet or crescent rolls; cheese; eggs; milk; Italian seasoning; salt & pepper; Start the casserole by preparing your sausage. Bake until the rolls are golden and the egg mixture is set, 23 to 25 minutes. This recipe for breakfast casserole with crescent rolls … Drain fat. But I did add in diced onion to the browned sausage and fresh diced mushrooms and mixed it up before putting on top of the crescent. Brown the sausage in a skillet and blot with a paper towel to remove any excess grease. Add in Peppers and Onion and cook until translucent. But, this is a recipe … Add sausage to the baking dish, spreading it evenly … Crumble and ... Set aside. Could you use puff pastry instead of crescent rolls? then pour the egg mixture over the hash browns. This hearty sausage, egg, and cheese breakfast casserole is great for feeding any crowd. Bake 25 to 30 minutes in the preheated oven, or until a knife inserted in the center comes out clean. Chill overnight. I just made this and had to let everyone know that it's really good. This is a great casserole for a work potluck, baby shower brunch, breakfast, lunch, dinner, or any other time you need food! If you can’t find it, no worries, just place all of your Crescent Roll triangles across the bottom of your baking dish until it’s completely … Cook ground sausage and break into crumbles, drain excess oil In a large bowl, mix eggs, milk, 1c pepper jack cheese, 1/2c of cheddar, onions, bell peppers, tobasco, salt, and pepper. Add the sausage and cook until brown. This is a great casserole for a work potluck, baby shower brunch, breakfast, lunch, dinner, or any other time you need food! The crust is studded with the bacon and cheddar cheese, and finally garnished with freshly chopped chives. Hi, Set a side. Why You’ll Love Egg & Sausage Breakfast Casserole. In a large bowl, add the eggs, milk, salt, and pepper. EGG MIXTURE. Which cheese is best for Casseroles? It can be easily cut into squares and left on the counter so people can serve themselves making it great for brunch and potlucks. Enjoy! This recipe is easy and delicious!! Open the package of crescent roll dough and line the bottom of the baking dish. package refrigerated crescent roll dough 8 eggs, beaten 2 c. shredded mozzarella cheese 2 c. shredded cheddar cheese 1 t. dried oregano Instructions: Place sausage in large, … Ingredients List. I like using Colby Jack and Mozzarella Cheese. it’s a make-ahead recipe saving you time and energy on busy mornings. Then pour in six … 0 votes Add to Cookbook; Share: 1. Problem is you can’t buy a small can of crescent rolls and the ‘rolls’ are a full 13×9 pan size. Easy to make crescent roll breakfast casserole with eggs, bacon and cheese.
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